Prepared from our premium dry aged beef with our proprietary 70-30 mix for that added juiciness. The Deluxe Beef Burger Patties are packed in 4*150g burger packs.
Ossobucco is Italian for ‘bone with a hole’, a reference to the marrow hole at the centre of the cross-cut hind shank. It is also called the beef fore shank, the cross cut shank or the shank cross cut. The marrow is a rich delicacy that is highly prized by the discerning diner. Dry Aged for 21 Days and packed into 1 Kg packs